To brew beer, it needs yeast. And where do you find yeast? Not far into the distance, the good is so close! In navel lounging bacteria, which can be used to brew great beer and so has „7 Cent Brewery“ in Australia the „Belly Button Beer“ created, as 9 News reported. Bad!

As for how Belly Button Beer tastes, the brewery has described it as being „in the style of a new world-ish Belgian-ish Witbier with fresh orange zest and toasted coriander seeds“.

„The yeast exhibits qualities of Belgian beer with the key characteristics being spiciness, clove and light banana esters. The orange zest and coriander seeds were used to help complement the yeast and a calculated amount of Riwaka and Mosaic hops were added to increase the citrus qualities and give it a refreshing hop kick,“ they said.

„Four different grains were also used to add both body and complexity including: barley, wheat, oats and rye.“

Belly Button Beer: The beer brewed with navel bacteria
(via Neatorama)